http://recipeofhealth.com/recipe/spinach-gratin-ina-garten-546605rb WebSqueeze as much liquid as possible from the spinach and add the spinach to the sauce. Add 1/2 cup of the Parmesan cheese and mix well. Season, to taste, with salt and pepper. Transfer the spinach to a baking dish and sprinkle the remaining 1/2 cup Parmesan and the Gruyere on top. Bake for 20 minutes until hot and bubbly. Serve hot.
Spinach Gratin - Ahead of Thyme
WebNov 17, 2024 · Add the milk and cook until thickened, about 5 - 7 minutes. Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. Add 1/2 cup of the Parmesan cheese and mix well. Season to taste, with salt and pepper. Transfer the … WebPreheat oven to 425. Melt the butter in sauté pan over medium heat. Add the onions and sauté about 15 minutes, until translucent. Add the flour and nutmeg and cook stirring, for 2 more minutes. simplicity a cut above
Garlic Sauteed Spinach (Ina Garten) Recipe - Food.com
WebYou’ll find the best Boston Cream Pie, Banana Rum Trifle, and Black and White Cookies you’ll ever make. Home cooks can always count on Ina’s dependable, easy-to-follow instructions, with lots of side notes for … WebPrepare Spinach For Spinach Gratin 🍝 Ingredients 4 tablespoons unsalted butter 4 cups chopped yellow onions (2 large) 1/4 cup flour 1/4 teaspoon grated nutmeg 1 cup heavy cream 2 cups milk 3 pounds frozen chopped spinach, defrosted (5 (10-ounce) packages) 1 cup freshly grated Parmesan cheese 1 tablespoon kosher salt WebDirections. Step 1. Heat oven to 375° F. Rub the sides and bottom of a buttered 8-inch baking dish with the garlic; discard garlic.In a skillet, over medium heat, melt the butter. Add the shallots and cook until softened, 5 to 7 minutes.Squeeze the spinach to remove any excess liquid. In a large bowl, combine the spinach, cream cheese, heavy ... raymond and ray movie wiki