WebOct 10, 2024 · Myrtle (Myrtus communis L.) is an aromatic and medicinal plant spreading in the Mediterranean area. The main uses of myrtle plants are liqueur and essential oil production with several biological properties. A large part of the properties of these products is due to phenolic compounds. Twenty-two myrtle cultivars originating from several … WebApr 8, 2024 · The biosynthesis of phenolic compounds is significantly affected by various abiotic stress conditions (Sharma et al., 2024). In many inbred maize lines, long-term drought treatments cause significant reductions in various phenolic acids, such as protocatechuic, caffeic, and sinapic ( Kravic et al., 2024 ).
Molecules Free Full-Text Phenolic Compounds from New …
WebFeb 11, 2024 · Phenolic compounds (PCs) are widespread secondary metabolites with potent biological activity. Their sources are mainly plants from cultivated and natural states, providing valuable protective and health-promoting extracts. The wide biological activity of PCs (antioxidant, anti-inflammatory, antimicrobial, antiatherosclerotic, antidiabetic, … WebMay 25, 2024 · Phenolic compounds are important sources of antioxidant activity in fresh-cut fruits and vegetables. The wound-induced biosynthesis and accumulation of … grand ridge elementary il
Phenolic compounds in Vaccinium spp.: diversity, biosynthesis, and ...
WebNov 10, 2024 · Phenolic compounds constitute an important family of natural bioactive compounds responsible for the medicinal properties attributed to Bryophyllum plants (genus Kalanchoe, Crassulaceae), but their production by these medicinal plants has not been characterized to date.In this work, a combinatorial approach including plant tissue … WebNov 25, 2024 · The biosynthesis of phenolic compounds in plants during abiotic and biotic stress increases adaptation of plants in harsh environment. Hence, it is necessary to understand the molecular mechanism regulating biosynthesis and accumulation of specific phenolic compounds during particular stress condition. There should be genetic level … Web2 days ago · Objective. Phenolic acids widely exist in the human diet and exert beneficial effects such as improving glucose metabolism. It is not clear whether phenolic acids or their metabolites play a major role in vivo.In this study, caffeic acid (CA) and ferulic acid (FA), the two most ingested phenolic acids, and their glucuronic acid metabolites, … grand ridge elementary maths challenge